I seriously enjoy roasted brussels sprouts. As a way to spice up a simple recipe I added maple syrup and bacon. Such a simply and delicious side dish!
Over the past week it was my close friends birthday, not sure what to get him, I knew I would have to make him a cake he would swoon over! Reading through my latest Food & Wine Magazine, I found the perfect cake to make him.
It’s been a while since I’ve last posted a recipe. But don’t fret I’ve been working on a few recipes and here’s one that’s to die for! Homemade donuts… Something I’ve never made, but finally conquered!
When cravings for chocolate strike make and enjoy this decadent, rich and gooey brownie. Definitely a crowd pleaser!
Being a fan of the Chew, I constantly find myself adding recipes to my “must make” list. Tonights recipe is from Vanessa Wong, who was on the Chew debuting this amazing recipe.
Sometimes I just can’t handle making 12 cupcakes. Today I made meringue vanilla cupcakes for two!